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Variety Citrus sudachi, in Japanese: すだち or 酢橘, harvested in the city of Kamiyama located in Tokushima Prefecture on the island of Shikoku in Japan.

 

Premium quality fruit with a thick green skin and no spots. This sudachi is used in the most exclusive restaurants in Kyoto and Tokyo. 

Sudachi from Japan - 3 fruits

€5.88Price
Out of Stock
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